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How Nando helps
Enhances
Root mass, density, and depth, improving anchorage and access to water/nutrients
Supports
Biological thatch decomposition
Reduces
Nutrient runoff potential through improved soil structure and uptake
Key traits
Fast recovery capacity
Tolerance to wear and compaction
Cultivation
focus:
Maximizing root density and depth, ensuring vibrant green color and uniform coverage, managing thatch layer

Common
challenges:
Soil compaction reducing aeration and root growth; thatch accumulation hindering water/nutrient penetration and favoring diseases, drought stress impacting color and density, nutrient imbalances leading to poor color or disease susceptibility, fungal diseases


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